Category Archives: diary

Edible Models

Some frames from the clips of the edible models prepared by our quarantined designers in their kitchens to present the spatial and material qualities of their researches and ideas for #ediblefutures – hope one day we will taste the final … Continue reading

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Edible Futures | coronavirus + research

Despite the Coronavirus spreading in Italy, we thought to make a start anyway recording few videos to start working on our schedule and trying to make the most of our time by letting our young designers starting working at the … Continue reading

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Edible Futures

Edible Futures / Landscape and Interior – Spatial Design Studio 2 @Polimi  –  Food Politics, Food Cultures and Food Futures  – ‘Food is entering a period of radical technological reinvention that some predict will be as world-changing as the agricultural … Continue reading

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Writing Spaces|Workshop@ polimi 8-12 May 2017

The Workshop Week at Scuola del Design-Politecnico di Milano Bovisa has been a wonderful opportunity to further develop a discourse on #WritingSpaces that kicked off at Middlesex University few months ago. Together with two colleagues, Ruth Bonazza and Peter Thomas … Continue reading

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Also this year we’ve been invited by professor Beltran Berrocal to collaborare to the course for VIA summer course @ Scuola del Design – Politecnico di Milano. 12 students from Denmark worked on different system in interiors that TRANSFORMS or IS TRANSFERABLE from … Continue reading

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IDEAstore|#magazziniricordati 2.0

The Xth edition of the Maser in Exhibition Design by IDEA, Associazione Italiana Exhibition Designers and Poli.Design host IDEAstore|#magaziniricordati 2.0. After last semester’s success of #memorystore we’ve been set a different brief for the master designers. The idea is to insert scheduling as … Continue reading

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The Final Cut

The Final Cut, the conclusion of the this year labowork’s interior design studio has been very successful and fun: the green area between Viale Brianza and via Ferrante Aporti was populated by people, friends and guests that came to see the … Continue reading

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